Satisfy the craving for a truly delectable doughnut at a Blue Star locale. Here, fresh, local ingredients are used to create unique flavors that change daily. Grab a Blueberry Crunch if you can. This brioche delight is glazed in blueberry yogurt and coated with a coconut-almond granola.
Special Dishes: Blueberry Crunch Donut, Cointreau Creme Brulee Doughnut
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.