What started as a hot dog stand in 1944 has become a local legend. Guy swung by Lo Bello's for the ravioli and gnocchi handmade the old-school way and bursting with great meat flavor. With each bite of ravioli, Guy kept asking for more, admitting he could eat the delicious pasta all day
Special Dishes: Spaghetti, Gnocchi, Ravioli
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.