Of the many Ethiopian and Eritrean restaurants dotting the landscape of West Philadelphia, none embrace the commingling of East African and Philadelphian quite like Gojjo, which offers classics like doro wat and zilzil tibs alongside a unique signature cheesesteak.
Special Dishes: Tibs, Doro Wat
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.