1617 E Passyunk Ave, Philadelphia, PA 19148 | Get Directions
Phone: 215-271-8299

Specialty Dishes: Chef’s Tasting Menu

Innovative dishes dreamed up by Chef Nicholas Elmi take center stage at Laurel, the 22-seat BYOB restaurant that the Top Chef: New Orleans winner opened in 2013. Chef Elmi puts his own spin on the French culinary tradition, with a tasting menu comprised of playful plates that use local ingredients.

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