Giada learned about high tea at this old-fashioned Charleston institution, which serves loose-leaf teas and appetizers every afternoon. In the evening, the bar serves up variations on classic cocktails and for music aficionados, there’s live entertainment every night of the week.
Special Dishes: High Tea, Tapas
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.