Specialty Dishes: Shrimp and Grits
In Charleston, SC, Giada de Laurentiis experiences the phenomenon known as Low Country cuisine at one of the oldest restaurants in Charleston, SC, Poogan's Porch Restaurant.
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Charleston Shrimp and Grits with Tasso Blue Crab Gravy
Recipe courtesy of Executive Chef Robert N. Dorner of Poogan's Porch Restaurant
- Cook Time:
- 20 min