On this episode of Food Network's Cupcake Wars, the owner of Move It, Shake it Cakery competes to win $10,000 and have his cupcakes presented at a celebrity-studded event celebrating music star Jennette McCurdy.
"I really felt as if you wrote me an edible valentine," said Candace Nelson, a judge on Cupcake Wars. That's why Bill Jones won the episode, and why Jones Bros. Cupcakes became an instant hot spot in Omaha.
While L.A. Creamery may have made its presence known on Cupcake Wars, its specialty is the wide variety of gourmet ice cream with mouthwatering names. Owner Adam Fleischmann claims to treat ice cream as an art form with flavors like Honeycomb, Chocolate Ganache and Salted Caramel.
On this episode of Food Network’s Cupcake Wars, the owner of Cup-n-Cakes Bakery competes to win $10,000 and have her cupcakes featured at a party celebrating the Chinese New Year.
The signature flavors at Mockingbird Cupcakes pay tribute to the shop's Nebraska locale. The Cornhusker, a red velvet cupcake, and The Cornflower, a blue velvet cupcake with fresh blueberries, will have you cooing, "Hush little baby, don't say a word, Mama's gonna buy you a Mockingbird cupcake."
An online baking business in Beverly Hills, Sweet Spils creates custom confections with the philosophy that cakes should be shared — unless they're mini, of course. Cheesecakes, pies and cakes are built to clients' individual wants and needs, and cake pops make for the perfect solo treat.
At CakeDreams in Rockville, Md., owner Jane-Marie Kane takes pride in the fact that, unlike most bakeries, her cupcakes are topped with meringue-style buttercream. One of her specialties is the Banana Cream cupcake filled with rum custard and topped with caramelized bananas.
On Cupcake Wars, Molly's head pastry chef impressed with a simple but elegant display of lemon-kiwi confections. Swing by the Lincoln Park spot and sample the award-winning red velvet cupcake, or create a treat of your own by mixing and matching cake and frosting flavors.
The cupcakes and cookies at Tiffany's Sweet Spot will satisfy any sweet tooth cravings. No display case here — owner Tiffany Thorpe guarantees all her cupcakes are made fresh to order. Get in line for the everyday flavors of Peanut Butter Crunch, Salted Caramel Mocha and Chocolate Blondie.
Jenica Braddock has always been a dreamer, which makes sense since she started Dreamy Creations in Northridge, Calif., when she was only 20. Today, her storefront is loaded with fanciful gems like the Chunky Monkey: a fudge-filled banana cupcake gilded with Italian icing, toasted nuts and chocolate.
Named after owner Rachel Young's great-grandmother Rachel Moffett, Miss Moffett's Mystical Cupcakes also turned to tarot cards for inspiration. No misfortunes here. Try The Fool, topped with toasted coconut, or The Hanged Man, made with a light pistachio frosting.
On this episode of Food Network's Cupcake Wars, the owner of Sugar on Top competes to win $10,000 and have her cupcakes presented at Cirque du Soleil's album release party.
Lala's Cupcakes and More is an online bakery that offers gluten-free and vegan options as well as traditional baked goods like Key Lime Pie. Owner Lauren Lee makes her signature treats using family recipes and brought a passion for beautiful treats to the competition on Cupcake Wars.