Bite into a one-of-a-kind burger at this joint that lets you make your own creation. Michael Symon invented the 50/50, which stars a cheese-covered meat patty stacked on a spicy veggie one (with crispy bacon and hot peppers to boot). This combo makes for a tasty blend of beef and barbecue flavors.
Special Dishes: Custom Burgers, Veggie Burger, Sweet Potato Fries, Strawberry Shake
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