A cornerstone of South Congress Avenue, this chic boutique hotel doubles as a casual drinking destination for guests and visitors. Its michelada leaves out the popular tomato juice, opting for a darker base of soy sauce and Worcestershire, plus a tart kick of fresh lime juice and a spicy punch of Tabasco. You'll want to order a second, not just because they go down easy but also because the San José’s patio doubles as one of the most-interesting people-watching spots in the state.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.