At this beloved fast-casual taco chain, the potato, egg and cheese is a work of art, but for pure flavor, the standout of the menu is the cowboy taco, which covers juicy dry-rubbed beef tenderloin in bits of corn, caramelized onion, roasted peppers, a sprinkle of queso fresco and a creamy scoop of guac.
Special Dishes: Cowboy Taco
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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