At Rose’s Bakery and Cafe, Rachael marveled at the menu of baked goods made from scratch and desserts like homemade ice cream sandwiches. Locals (and tourists) also love Rose’s savory selections, such as house-cured pastrami on homemade rye and fresh fish soup made with mussels and halibut.
Special Dishes: Homemade Ice Cream Sandwich, House-cured Pastrami on Homemade Rye
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.