Cactus serves up Southwestern and Mexican cuisine with a Pacific Northwestern twist, such as delicious Dungeness crab tamales. With five locations, Cactus delivers on options. Rachael loved her grilled Alaskan halibut; meanwhile, regulars can’t get enough of the braised brisket tacos.
Special Dishes: Alaskan Halibut, Braised Brisket Taco
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.