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Roker on the Road

Fruit Pies and Tea

Episode AR0405

This writer collects recipes from grandmothers worldwide. At this apple orchard in Georgia, they’ve made frying up fruit pies a family tradition. Al’s dropping by the kitchen of master pastry chef Pichet Ong. And, we’ll enjoy a spot of tea with two friends who love collecting antiques.

Where to Find

All About…

Saturdays at 1:30pm/12:30c

Barefoot Contessa

Ina Garten throws open the doors of her Hamptons home to share holiday tips and elegant, easy recipes.

Barefoot Contessa
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