Fish with Tomatoes, Olives and Capers

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Total Time:
15 min
Prep
5 min
Cook
10 min
Yield:
4 servings
Level:
Easy

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Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
250
 
Total Fat
9.3g
 
Saturated Fat
1.6g
 
Monounsaturated Fat
5.3g
 
Polyunsaturated Fat
1.7g
 
Cholesterol
62mg
 
Sodium
421.5mg
 
Protein
29g
 
Carbohydrates
7.5g
 
Fiber
2.5g
 
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