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We found 415 results for "creole"

Showing 1-12 of 415

  2. 1.

    Creole Mustard Spaetzle

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    Creole Mustard Spaetzle
    Rated -9223372036854775808 stars out of 5

    Recipe courtesy Emeril Lagasse, adapted from From Emeril's Kitchens, William Morrow Publishers, New York, 2003

    Ingredients: Eggs, Flour, Lemon

    • Cook Time 15 mins
    • Level Intermediate
  3. 2.

    Andouille-Crusted Redfish with Creole Meuniere Sauce

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    Rated 5 stars out of 5
    5 ratings

    Recipe courtesy Emeril Lagasse

    Ingredients: Fish, Lemon, Meat, Peppers, Red Potato

    • Cook Time 25 mins
    • Level Intermediate
  4. 3.

    Honey Brined Pork Chops with Creole Mustard Reduction Sauce

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    Honey Brined Pork Chops with Creole Mustard Reduction Sauce
    Rated 4 stars out of 5
    14 ratings

    Recipe courtesy Emeril Lagasse, 2003

    Ingredients: Meat, Pork, Chicken, Shallot

    • Cook Time 1 hr
    • Level Intermediate
  5. 4.

    Creole Christmas Fruit Cake with Whiskey Sauce

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    Creole Christmas Fruit Cake with Whiskey Sauce
    Rated 5 stars out of 5
    13 ratings

    Recipe courtesy Emeril Lagasse, 2003

    Ingredients: Dairy, Eggs, Flour, Fruit, Apricot

    • Cook Time 52 mins
    • Level Intermediate
  6. 5.

    Kicked-Up Creole Cassoulet

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    Rated 5 stars out of 5
    2 ratings

    Recipe courtesy Emeril Lagasse, 2000

    Ingredients: Cheese, Game, Quail, Meat, Ham

    • Cook Time 2 hrs 45 mins
    • Level
  7. 6.

    Shrimp Creole

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    Rated 5 stars out of 5
    3 ratings

    Recipe courtesy of Emeril Lagasse

    Ingredients: Grains, Rice, Meat, Shellfish, Shrimp

    • Cook Time 1 hr 20 mins
    • Level
  8. 7.

    Frozen Creole Cream Cheese

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    Rated -9223372036854775808 stars out of 5

    Recipe courtesy Emeril Lagasse, 2001

    Ingredients: Cheese, Cream Cheese, Dairy, Buttermilk, Fig

    • Cook Time 25 mins
    • Level Intermediate
  9. 8.

    Creole Farfel Kugel

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    Rated 4 stars out of 5
    3 ratings

    Recipe courtesy Emeril Lagasse, 2000

    Ingredients: Chicken, Vegetables, Celery, Mushroom, Peppers

    • Cook Time 45 mins
    • Level
  10. 9.

    Roasted Quail Stuffed with a Creole Oyster Dressing

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    Rated -9223372036854775808 stars out of 5

    Recipe courtesy of Emeril Lagasse

    Ingredients: Game, Quail, Shellfish, Oyster, Celery

    • Cook Time 20 mins
    • Level
  11. 10.

    Andouille and Chicken Kabobs with Creole Mustard Sauce

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    Rated 4 stars out of 5
    4 ratings

    Recipe courtesy of Emeril Lagasse

    Ingredients: Dairy, Meat, Pork, Sausage, Poultry

    • Cook Time 20 mins
    • Level
  12. 11.

    Turbo Dog Chicken with a Warm Creole Mustard and Roasted Tomato Coulis

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    Rated -9223372036854775808 stars out of 5

    Recipe courtesy Emeril Lagasse

    Ingredients: Cheese, Meat, Poultry, Chicken, Vegetables

    • Cook Time 45 mins
    • Level Easy
  13. 12.

    Warm Creole Cream Cheese and Goat Cheese Cakes with Sun-Dried Tomatoes and Pesto

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    Rated 5 stars out of 5
    1 ratings

    Recipe courtesy Emeril Lagasse, 2001

    Ingredients: Cheese, Cream Cheese, Dairy, Buttermilk, Vegetables

    • Cook Time 50 mins
    • Level Intermediate
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