Showing 1 - 10 of 232 results for salmon with white sauce.

  • Coast to Coast Barbecue

    Episode

    Giada De Laurentiis takes us on a coast-to-coast adventure introducing us to great barbecue recipes that reflect different parts of...

    Recipes: Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) Grilled Salmon with Sun-Dried Tomato Butter (California) Pork Sandwiches with White Barbecue Sauce Spiced Beef Brisket with Smokey BBQ Sauce (Texas)

  • Seafood Feast

    Episode

    Hawaiian pesto-crushed Ono on baby greens with Asian Vinaigrette; Emeril's Baked Stuffed Lobsters; Grilled Marinated Fish with...

    Recipes: Emeril's Baked Stuffed Lobsters Grilled Marinated Fish with Tropical Salsa and Coconut Rice Hawaiian pesto-crusted Ono on baby greens with Asian Vinaigrette Whole Poached Salmon with Creamy Ravigote Sauce

  • Food & Wine Pairing-Napa Valley

    Episode

    Seared Beef Fillets with Blue Glacage, Seared Salmon with Wild Mushroom and White Bean Ragout & Merlot Reduction Sauce, BBQ Rock...

    Recipes: BBQ Rock Shrimp Over Creamy Grits Seared Beef Filets with Blue GlaCAge Seared Salmon with a Wild Mushroom and White Bean Ragout and a Merlot Reduction Sauce

  • Sexy Soiree

    Episode

    In this episode, Sandra whips up us some simple and sexy foods. First, we toss up Salad Chinois. Then, we'll drink up Bellinis....

    Recipes: Bellini Dark Chocolate Fondue Salad Chinois Tropical Salmon White Chocolate Fondue

  • Wine

    Episode

    One of Emeril's favorite things to cook with is wine and tonight, he's choosing some different varietals to kick up his dishes. Grab...

    Recipes: Black Cod in Papillote with Pinot Blanc Grilled Salmon with Merlot Pan Sauce Steak au Poivre with Herbed Frites Traditional Sangria Veal Marsala White Sangria

  • Day of the Dead

    Episode

    One of Mexico's most hauntingly beautiful and famous holidays is la Dia de los Muertos, or the Day of the Dead. Occurring at the...

    Recipes: Baja Garlic Shrimp Mexican Chocolate Pecan Pie Salmon in Corn Husks Stuffed Poblano Chiles in a Creamy Walnut Sauce

  • Deli-icious Brunch

    Episode

    Bobby tips his hat to his New York roots as he whips up an amazing brunch inspired by some of the best New York delis. He puts...

    Recipes: Carrot Mango Smoothie Homemade Whitefish Salad Potato Pancakes with Chunky Granny Smith Applesauce and Cinnamon Creme Fraiche Tequila Cured Salmon