24 Hour Restaurant Battle

Hosted by Scott Conant

Battle Of Modern Cuisine

It's a battle at the cutting edge of the restaurant world as Miami boys Andres and Brian's molecular gastronomy competes with father/daughter team Michael and Geri's restaurant with a social conscience. Inventive orange ginger orbs and carbonated chocolate mousse square off against a fresh Mediterranean "chop-chop" salad and honey glazed lamb lollipops. (Episode: RT0207)

Recipes from this episode
All 24 Hour Restaurant Battle Recipes
  • Recipe courtesy of Andres Barrientos, 2011
    Cook Time:
    1 hr