Season 1, Episode 56

A Taste of the Good Life

Some fresh and fabulous ingredients for your sophisticated cravings. Wild Mushroom Fricasee Over Polenta; Sage Veal Chops; Arugula Salad with Pear, Blue Cheese & Apricot Vinaigrette
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Recipes From This Episode

Wild Mushroom Fricassee Over Polenta

Sage Veal Chops

Arugula Salad with Pear, Blue Cheese and Apricot Vinaigrette

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