Season 1, Episode 26

Cooperstown

Join host Rachael Ray as she explores the flavors in the home of the Baseball Hall of fame in under $40-a-Day! Starting with breakfast at the batting cages, and a picnic lunch after sampling at the Ommegang Brewery, she ends with BBQ dinner and dessert.
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Recipes From This Episode

Corn Cake Breakfast Stacks with Maple Butter

Barbecued Ribs

Barbecued Ribs

Beef and Pork Buns

Beef and Pork Buns

Chicken Spiedie

Restaurants From This Episode

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Barbecue Pork Plates

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Vermont on $40 a Day

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