Alex's Day Off

Hosted by Alex Guarnaschelli
Mondays 10:30a|9:30c

Dinner on the Grill

Alex brings the grill inside. Mussels tossed on the grill and stuffed with savory breadcrumbs are brightened with a splash of lemon. A yogurt-marinated chicken slathered with pungent harissa teams up with grilled radicchio in a honey glaze. Plus, Alex's take on the grape spitzer-gorgeous and super refreshing. (Episode: GE0103)

Recipes from this episode
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