Season 1, Episode 3

A Very Vermont Holiday

When the holiday season arrives in Vermont, snow caps the green mountains and powdered sugar falls like snowflakes in Gesine Prado's kitchen. To celebrate the season, Gesine hosts a gingerbread house-making party for her friends, and the menu is equally festive. She bakes Pistachio Cinnamon Stars and Gingerbread Cookies in cheerful shapes, and she sets out Sugared Spicy Almonds for snacking. Gesine's centerpiece is a Chocolate Yule Log with a Gingerbread Ax Topper that knocks her guests off their feet.

Saturday
Dec 2
12:30pm | 11:30c
Season 1, Episode 3

A Very Vermont Holiday

When the holiday season arrives in Vermont, snow caps the green mountains and powdered sugar falls like snowflakes in Gesine Prado's kitchen. To celebrate the season, Gesine hosts a gingerbread house-making party for her friends, and the menu is equally festive. She bakes Pistachio Cinnamon Stars and Gingerbread Cookies in cheerful shapes, and she sets out Sugared Spicy Almonds for snacking. Gesine's centerpiece is a Chocolate Yule Log with a Gingerbread Ax Topper that knocks her guests off their feet.

Tuesday
Dec 5
12:30pm | 11:30c
Season 1, Episode 2

Cozy and Comfy

A chill in the Vermont air inspires Gesine Prado to make a meal cozy enough to eat by the fire. She bakes a hearty Turkey Pot Pie with a Biscuit Crust and prepares Broccoli Salad with Baked Croutons to go alongside. For dessert, she uses the same biscuit dough in a Roasted Plum Shortcake and adds Maple Shortbread Cookies.

Saturday
Dec 9
12:30pm | 11:30c
Season 1, Episode 2

Cozy and Comfy

A chill in the Vermont air inspires Gesine Prado to make a meal cozy enough to eat by the fire. She bakes a hearty Turkey Pot Pie with a Biscuit Crust and prepares Broccoli Salad with Baked Croutons to go alongside. For dessert, she uses the same biscuit dough in a Roasted Plum Shortcake and adds Maple Shortbread Cookies.

Tuesday
Dec 12
12:30pm | 11:30c
Season 1, Episode 4

Bite Sized with a Bang

It's Gesine Prado's turn to host her knitting club's monthly get-together. The ladies will be showing up hungry, so Gesine stitches together a menu of small appetizers and simple finger foods including Cheese Puffs and Steak Hand Pies. For dessert, she makes a beautiful Charlotte Royale Ice Cream Cake along with Homemade Caramels.

Saturday
Dec 16
12:30pm | 11:30c
Season 1, Episode 4

Bite Sized with a Bang

It's Gesine Prado's turn to host her knitting club's monthly get-together. The ladies will be showing up hungry, so Gesine stitches together a menu of small appetizers and simple finger foods including Cheese Puffs and Steak Hand Pies. For dessert, she makes a beautiful Charlotte Royale Ice Cream Cake along with Homemade Caramels.

Tuesday
Dec 19
12:30pm | 11:30c
Season 1, Episode 5

Baking for The Big Green

Gesine Prado is making a big home-cooked meal for football players from her husband Ray's alma mater, Dartmouth College. While Ray shows the offensive line a few veteran moves in the backyard, Gesine bakes a Hearty Pork Pie with a Big Green Salad. She makes The Big Winooski Fudge Cookies and a decadent Surprise-Interior Cake with Dartmouth "D" and tops it all off with a rich, chocolatey Hot Cocoa.

Saturday
Dec 23
12:30pm | 11:30c
Season 1, Episode 2

Cozy and Comfy

A chill in the Vermont air inspires Gesine Prado to make a meal cozy enough to eat by the fire. She bakes a hearty Turkey Pot Pie with a Biscuit Crust and prepares Broccoli Salad with Baked Croutons to go alongside. For dessert, she uses the same biscuit dough in a Roasted Plum Shortcake and adds Maple Shortbread Cookies.

Sunday
Dec 24
8:30am | 7:30c
Season 1, Episode 5

Baking for The Big Green

Gesine Prado is making a big home-cooked meal for football players from her husband Ray's alma mater, Dartmouth College. While Ray shows the offensive line a few veteran moves in the backyard, Gesine bakes a Hearty Pork Pie with a Big Green Salad. She makes The Big Winooski Fudge Cookies and a decadent Surprise-Interior Cake with Dartmouth "D" and tops it all off with a rich, chocolatey Hot Cocoa.

Tuesday
Dec 26
12:30pm | 11:30c
Season 1, Episode 6

Cider Brunch

It's apple season, and Gesine Prado is inviting a few friends for baked brunch and cider-making in the barn. The menu is full of Gesine's apple-inspired brunch favorites including Poached Eggs on English Muffins with Helga's Hollandaise, Apple Cider Donuts, Latticed Apple Slab Pie and a Sparkling Apple Cider Cocktail.

Saturday
Dec 30
12:30pm | 11:30c
Season 1, Episode 6

Cider Brunch

It's apple season, and Gesine Prado is inviting a few friends for baked brunch and cider-making in the barn. The menu is full of Gesine's apple-inspired brunch favorites including Poached Eggs on English Muffins with Helga's Hollandaise, Apple Cider Donuts, Latticed Apple Slab Pie and a Sparkling Apple Cider Cocktail.

Tuesday
Jan 2
12:30pm | 11:30c
Season 1, Episode 1

Backyard Birthday

Gesine Prado throws a twilight backyard birthday party for her husband, Ray, and she fills the table with both savories and sweets. On the savory side, she bakes Flaky Bacon Bruschetta and a Creamy Artichoke and Tomato Tart. Then Gesine pulls out all the sweet stops with Chocolate S'mores Pudding and a showstopping Flaky Birthday Berry Pie with a Celebratory Jaconde.

Saturday
Jan 6
12:30pm | 11:30c
Season 1, Episode 1

Backyard Birthday

Gesine Prado throws a twilight backyard birthday party for her husband, Ray, and she fills the table with both savories and sweets. On the savory side, she bakes Flaky Bacon Bruschetta and a Creamy Artichoke and Tomato Tart. Then Gesine pulls out all the sweet stops with Chocolate S'mores Pudding and a showstopping Flaky Birthday Berry Pie with a Celebratory Jaconde.

Tuesday
Jan 9
12:30pm | 11:30c

Gesine Prado

Gesine Prado is an acclaimed pastry chef, home cook, and baking instructor, teaching regularly at King Arthur Flour, Stonewall Kitchen, and her own baking school in Hartford, Vermont: Sugar Glider Kitchen. The school is attached to her 18th century farmhouse where she lives with her husband, two dogs, two cats, one goose, three ducks and five chickens.

Most Popular Recipes

Get All Recipes

Maple-Dijon Vinaigrette

Surprise-Interior Cake with Dartmouth "D"

Cheese Puffs (Gougeres)

Poached Eggs on English Muffins with Helga's Hollandaise

Pistachio Stars

Charlotte Royale with Chocolate Ice Cream

Chocolate S'mores Pudding

Creamy Artichoke and Heirloom Tomato Tart

Turkey Potpie with a Biscuit Crust

Roasted Plum Shortcakes

All-Butter Easy Pie Dough

Spicy Sugared Almonds

Steak Hand Pie

Maple Cookies

Slab Apple Pie with Lattice Crust

Flaky Pastry Dough

Part-Butter/Part-Shortening Easy Pie Dough

Broccoli Salad with Baked Croutons

Caramels

Hot Cocoa

Holiday Yule Log with Ax Topper

Flaky Bacon Bruschetta

Apple Cider Cocktail

Flaky Birthday Berry Pie with Celebratory Jaconde

Pork Pies

Gingerbread Cookies

The Big Winooski