Season 1, Episode 2

Barbe-Cucina

Bobby Flay goes Mediterranean as he barbecues an amazing Italian menu that will have you shouting "Mangia!" Delicious Rosemary Smoked Chicken starts off this meal, followed by Wood Grilled Oysters with Crispy Pancetta-Tomato-Basil Mignonette, and Grilled Roasted Pork Loin with "Sweet and Sour" Agro Dolce Grilled Peaches. Yum. And of course it wouldn't be an Italian barbecue without Bobby's personal twist on a Roman favorite - Grilled Pizza Bianca.
See Tune-In Times

Recipes From This Episode

Roman Pizza Bianca

Sicilian Grilled Pork Loin with Agrodolce Grilled Peaches

Tuscan Rosemary-Smoked Whole Chickens

Tuscan Wood-Grilled Oysters with Crispy Pancetta-Tomato-Basil Mignonette

Previous Episode

California Coasting on the Grill

Next Episode

Greek Barbecue ... Opa!

On TV