Season 1, Episode 5

Mediterranean Style

It's everything Mediterranean in this Boy Meets Grill. Bobby makes saffron flavored rice with vegetables, grilled clams, Mediterranean Sea Bass, and bronzini. To wet the palette, Bobby makes the white peach sangria with white wine and pureed fruit.
See Tune-In Times

Recipes From This Episode

Grilled Clams on the Half Shell with Serrano Ham

White Peach Sangria

Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette

Saffron Rice Salad

Fiery Fiesta
Cuban Mojo

What's New

Latest Stories