Summer Cocktail Party

Chef Bobby Flay and friend Ted Allen make tomato bread with prosciutto, feta cheese and green onion dip with grilled pita, molasses-mustard glazed pork skewers and grilled baby lamb chops. Bobby makes a white wine based passion fruit sangria!
(Episode: GL1C11)

Recipes from this episode
All Boy Meets Grill Recipes
On the Road