Urban Picnic

Chef Bobby Flay prepares grilled tuna salad sandwiches, orzo and grilled shrimp salad, and for dessert, bittersweet double chocolate coconut s'mores. Wash it all down with classic iced tea and lemonade. Picnic-time, Bobby Flay style.
(Episode: GL1C04)

Recipes from this episode
All Boy Meets Grill Recipes
On the Road