Inspired by a visit to his favorite Cuban restaurant in Chelsea, NY, Bobby whips up a menu of Cuban Style Burgers, Grilled Tuna Burgers with Pineapple Glaze & Grilled Chili Relish, Seasoned Grilled Fries & Fresh Fruit Batidos.
Bobby tours NY from Soho to Brooklyn for a taste of pizza greatness. Then he shares recipes for Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chili Oil & Mint Red Chili-White Anchovy Caesar Salad Pizza, Caesar Salad & Grilled Shrimp & Cilantro Pesto.
Bobby Shares two different styles of dishes made with rotisserie chicken with recipes for Chinese Chicken Salad with Red Chile Peanut Dressing & Shredded Chicken & Tomatillo Tacos with Queso Fresco.
Bobby gets in the mood for some spicy Jamaican food and heads up to Harlem, NY to hunt for ingredients for his recipes that include Grilled Jerk Rubbed Whole Fish with Hot Vinegar Sauce, Fried Plantains, Jamaican Rice and Peas and a Rum Punch.
Inspired by shopping trips to the Greek neighborhood of Astoria, NY, Bobby shares recipes for Yogurt-Mint Marinated Grilled Leg of Lamb, Grilled Asparagus Gribiche & Grilled New Potatoes with Lemon-Garlic Aioli & Parsley.
Bobby goes to "Spaghetti Park" (as the locals refer to it) in Corona, Queens, NY to cook up a Tuscan feast for an Italian-American community. With recipes for Rosemary Bricked Grilled Chicken, Grilled Tuna & White Bean Salad, Grilled Antipasto with Gorgonzola Crostini.
Bobby shops "Old Country Style" throughout Astoria, NY getting the ingredients he needs for the poker party with his buddies. With recipes for Souvlaki with Merguez Sausage & Piquillo Pepper Yogurt Sauce, Dakos (Greek Bread Salad) and Smoky Eggplant Dip with Baked Cumin Tortilla Chips.
Bobby visits Murray's Cheese Shop in Grand Central Market in NYC to shop for his recipes for Black Pepper Crusted Filet Mignon with Toasted Goat Cheese, Fresh Buffalo Milk Ricotta W/ Orange Marmalade & Camembert-Caramelized Onion Quesadilla with Apple Chutney.
Bobby serves up a traditional German meal of beer and brats. With recipes for Beer-Simmered Bratwurst with Onions and Red Cabbage Sauerkraut, German Potato Salad & pickles of all kinds.
Bobby visits the Han Ah Reum Market in Flushing NY to help gather ingredients for his Korean menu of BBQ Shortribs, Sesame Garlic Marinade, Kimchee Salad & Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce.
Bobby visits the Chelsea Markets in NYC for his surf and turf recipes of Grilled Lobster Tails with Green Curry-Mango Dipping Sauce Saffron Lobster Salad on Grilled Fingerlings with American Caviar & Grilled Steak & Papaya Salad.
Bobby goes to "Spaghetti Park" (as the locals refer to it) in Corona Heights, Queens to cook up a Thanksgiving feast for the local Italian-American community. The holiday menu includes Apple-Sage Glazed Grilled whole Turkey Breast with Grilled Apples, Orange Glazed Grilled Acorn Squash, Grilled Polenta with Morel Vinaigrette & Mulled Cider