Season 1, Episode 1

Firehouse Grill

Chef Bobby Flay cooks an Italian feast for a group of firemen from the FDNY. Bobby shops and cooks up some hot firehouse favorites including, pizza, antipasto with mozzarella, tomatoes, grilled peppers, and 18 Porterhouse steaks.
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Recipes From This Episode

Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette

Fresh Mozzarella with Red and Yellow Tomatoes and Basil Vinaigrette

Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta

Restaurants From This Episode

On TV

Top 5 Restaurants

7:30am | 6:30c

Southern at Heart

8:30am | 7:30c

The Pioneer Woman

9:30am | 8:30c

The Kitchen

11am | 10c

Giada Entertains

12:30pm | 11:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c