Season 8, Episode 8

Pub Food

Kick it off with Grilled Stuffed Jalapenos served with a grilled red pepper sauce, and of course continue with wings, Flay style glazed with red hot sauce and honey and a blue cheese dipping sauce. Burgers become mini sliders with chile twist when topped with chipotle mayo, and vinegar and salt hit grilled potato chips for the classic British touch.

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Recipes From This Episode

Grilled Stuffed Jalapeno Chiles with Grilled Red Pepper-Tomato Sauce

Grilled Red Pepper-Tomato Sauce

Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce

Vinegar and Salt Grilled Potato "Chips"

Sliders with Chipotle Mayonnaise

Orangutang

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Regional Hot Dogs

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