Chatting with the Guys

Head into the kitchen with Bobby and Michael — good friends both onscreen and off — as they chat about their new cookbooks.

Bring Home the Brunch @ Bobby's Cookbook

Dig into a hearty brunch of sweet and savory classics with the help of Bobby's new cookbook, Brunch @ Bobby's: 140 Recipes for the Best Part of the Weekend.

Order It Now
Season , Episode

Sunday
Jan 1
12:30pm | 11:30c
Season 6, Episode 16

Apples to Apples Brunch

Chef Bobby Flay creates a brunch that's fresh from the apple orchard, featuring Cheddar Black Pepper Waffles topped with Sausages and Apples tossed in a Maple Agro Dolce Sauce, Apple Pancake Bars with a nutty Brown Butter Crumble drizzled with Apple Syrup, and Sparkling Apple Cider Sangria.

Sunday
Jan 15
12:30pm | 11:30c
Season 6, Episode 10

Big Game Brunch

Chef Bobby Flay's got an action-packed sweet and savory brunch menu for the big game, including a Burrito stuffed with Salsa Verde Chicken, Chicken Cracklings, Scrambled Eggs and Cheese with a side of crispy Green Onion-Spiced Mustard Hash Browns, and Brown Butter Bourbon Maple-Glazed Baked Donuts. Plus, a citrus flavored beer-gin cocktail for the win!

Saturday
Jan 28
8am | 7c
Season 6, Episode 11

The Savory Side of Brunch

Chef Bobby Flay is whipping up a crowd-pleasing brunch of classically sweet dishes reimagined with savory flavors, like Stuffed French Toast with Gruyere, Mustard Greens and Double-Smoked Bacon, Ham and Cheese Scones with Roasted Tomatoes, and a Yogurt Bowl with Savory Toppings like beets, cucumbers and chickpeas. To drink, he's reinvented another brunch classic with his Verde Mary.

Sunday
Feb 5
12:30pm | 11:30c
Season 7, Episode 5

Bobby Loves Biscuits

Chef Bobby Flay breathes new life into classic biscuits by showing what else you can do with leftover biscuit dough, day-old biscuits and scratch-made Buttermilk Biscuits. This biscuit bonanza includes Biscuit French Toast with Cinnamon Orange Cane Syrup, Chilled Bourbon Vanilla Latte, Ham, Tomato and Cheddar Sandwiches and, to button it up, a Doughnut with Lemon Cream Filling and Blueberry Sauce.

Sunday
Mar 12
12:30pm | 11:30c
Season 5, Episode 4

Waffles Gone Wild

Bobby Flay wows with a menu of unexpected waffle creations like Cornbread Waffles with Ranch-Style Eggs and Cilantro Crema and Glazed Waffle Donuts! And speaking of unexpected, he's mixing up a cool Wine Smoothie.

Saturday
Apr 1
8am | 7c
Season 7, Episode 4

Get Your Fit On

Bobby Flay is coming out with his very own Bobby Flay Fit cookbook! He's sharing a few of his favorite quick, light and healthy brunch recipes that don't lose on flavor. Starting off the day right is a Moroccan Scramble with Turkey Merguez, Roasted Chickpeas and Avocado, followed by a tasty take on Peanut Butter and Jelly Cream of Wheat. To finish off the meal is a hydrating an Orangeade with Carrot Juice Floater complemented by a lean Kale Salad with Ham Quiche Croutons.

Sunday
Apr 2
12:30pm | 11:30c
Season 4, Episode 13

Springtime Brunch

To celebrate the festivities and holidays of the season, Chef Bobby Flay prepares a delicious brunch spread that's perfect for any family gathering at springtime. He's inspired by Hot Cross Buns to make Spiced Raisin Pancakes With Rum-Raisin Cream Cheese Glaze and re-imagines a holiday staple with his Ham and Cheddar Pie served with Mixed Greens tossed in Apricot Vinaigrette. He also celebrates the colors of spring with an Everything Hash Brown Cake With Pickled Red Onions and Green Onion Creme Fraiche. And to drink, he's mixing up colorful Carrot and Orange Mimosas.

Sunday
Apr 9
12:30pm | 11:30c
Season 7, Episode 1

Keeping It Breezy

Inspired by his childhood summer days at the Jersey Shore, Bobby Flay and Beach Bites host Katie Lee throw a breezy brunch for their guests. On the menu is a cooling Ginger Beer Margarita, Deviled Eggs with Fried Oysters, crisp BLTs with Fried Tomatoes, Roasted Shrimp Remoulade and Corn Cakes with Crab and Smoky Avocado Yogurt.

Sunday
Apr 23
12:30pm | 11:30c
Season 4, Episode 1

Mexican Brunch

Chef Bobby Flay has one of his favorite destinations in mind while preparing this colorful and appetizing Mexican brunch. He's whipping up a tall stack of Mexican Corn Pancakes, crispy Breakfast Potatoes With Red Chile-Lime Hollandaise, a refreshing Fruit and Vegetable Salad With Chile and Lime and of course, a Watermelon Margarita Mimosa to drink. There's nothing like waking up to Mexico ... on a plate!

Saturday
Apr 29
8am | 7c
Season 6, Episode 1

Pancake House Favorites

Chef Bobby Flay is putting a new spin on classic neighborhood pancake house dishes, like Mini Denver Omelet Frittatas with Crispy Hammy Croutons and Silver Dollar Tropical Pancakes with Mascarpone Whipped Cream. Plus, Bobby shows how to start your morning right with iced and hot versions of Hazelnut-Chocolate-Toffee Coffee.

Sunday
May 7
8:30am | 7:30c
Season 6, Episode 15

Ladies Who Brunch

Chef Bobby Flay has the perfect brunch for all the lovely ladies in his life and yours. The light and flavorful menu includes cheesy Mushroom and Grits Quiche topped with a vibrant Kale Pesto, and Easy Almond Sticky Buns that are dangerously simple to make. To drink, he makes a beautiful and crisp Cucumber-Lime Martini.

Saturday
May 13
8am | 7c
Season , Episode

Sunday
May 14
8:30am | 7:30c
Season 6, Episode 12

Cocoa-licious Brunch

Chocolate lovers will delight in Chef Bobby Flay's ultimate cocoa-filled brunch! He's serving up decadent dishes like Chocolate-Drizzled Scones, Stuffed Mexican Hot Chocolate French Toast with Cinnamon Whipped Cream, a Chocolate Peanut Butter Swirl Smoothie and a quick and easy recipe for Chocolate-Hazelnut Turnovers.

Sunday
Oct 29
12:30pm | 11:30c
Season 6, Episode 2

Thanksgiving Brunch

Chef Bobby Flay keeps his Thanksgiving meal going with a brunch full of holiday flavors, making Pumpkin Lattes and Pumpkin-Spiced Granola Parfaits with Orange-Cranberry Jam and Maple Yogurt. Then, he transforms Thanksgiving leftovers into a savory and comforting Roast Turkey Hash with Brussels Sprouts and Sweet Potatoes drizzled with a Bacon-Herb Oil.

Sunday
Nov 19
11:30am | 10:30c
Season 6, Episode 3

Entertaining Middle Eastern Style

Chef Bobby Flay is entertaining with the bold and unexpected flavors of Middle Eastern cuisine, and his crowd-pleasing, family style menu includes Vanilla-Cardamom French Toast with Roasted Apples, an herbaceous Persian Baked Omelet and Spiced Home Fries with Cilantro and Red Chiles.

Saturday
Nov 25
8am | 7c

About the Show

Brunch @ Bobby's invites viewers to sip a Bloody Mary with Bobby and join him in his greatest passion: cooking Brunch. From sweet to savory, and for any occasion, Brunch @ Bobby's is Bobby in his element: cool, calm, relaxed — a spatula in one hand, a cocktail in the other, and nowhere to be! Brunch has never been more inviting.

About the Host

Bobby Flay

Our resident grill master is always on the move with his hit shows: Beat Bobby Flay, Bobby Flay Fit, Barbecue Addiction and Food Network Star.

Most Popular Recipes

All Brunch @ Bobby's Recipes

Baked Apples with Oatmeal and Yogurt

Patatas Bravas Home Fries with Roasted Tomato Aioli

Homemade Coconut Chai Tea Latte

Stuffed French Toast with Gruyere, Mustard Greens and Double-Smoked Bacon

Buttermilk Biscuits

Italian Egg Bread Bowl

Homemade Whitefish Salad

Crepes

Buttermilk Waffles with Buttermilk Fried Chicken Tenders

Apple Cider Donuts

Tomato Tart

Pumpkin-Ricotta Pancakes with Spicy Apple-Cider Caramel Sauce

Banana Bread Waffles with Bananas Foster Sauce

Sparkling Apple Cider Sangria

Biscuit Sticky Buns

Pumpkin-Cranberry Scones with Whipped Maple Butter

Asparagus and Cheese Popover with Spicy Herb Oil

Sauteed Mushrooms

Cinnamon Bun Pancakes with Maple Cream Cheese Glaze

Avocado Toast Three Ways

Espresso-Chocolate Chip Banana Bread with Espresso-Cinnamon Butter

Pumpkin Latte

Red Velvet Hot Chocolate with Marshmallow Whipped Cream

Sweet Potato Hash Browns with Green Onion Vinaigrette

Honey-Bourbon Glazed Bacon

Pecan Pie Monkey Bread

Crab Cake Benedict with Old Bay Hollandaise on Johnnycakes