Season 93, Episode 92

Terrance Brennan- Vinaigrette & Provencal

Today, Carpaccio of Tuna with Nicoise Vinaigrette; Daube of Beef Provencal; A Sabayon w/Muscat de Beumes de Venise with Apricots or Figs or Raspberries
See Tune-In Times

Recipes From This Episode

Carpaccio of Tuna with Nicoise Vinaigrette

Daube of Beef Short Ribs with Horseradish Potato Puree

Sabayon of Muscat de Beaumes de Venise with Fresh Berries

Previous Episode

Terrance Brennan- Tuna Steaks

Next Episode

Terrance Brennan- Salt Crusts

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c

Chopped

9pm | 8c
On Tonight
On Tonight

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c