Chef Marks The Spot

About the Show

Professional chefs go head-to-head, putting their innovative preparation skills to the ultimate test. While blind-folded, they are taken to an undisclosed location where a provisional kitchen awaits, supplied only with culinary tools and utensils. Their mission: seek out ingredients to create delectable masterpieces. With just 60 minutes on the clock, they dart through unfamiliar territory to utilize any edible goods they can find. Judged by experts in the industry, their craft is vigorously challenged for a reward well worth the pressure: a mouth-watering prize of $10,000.

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