An Interview to Remember

Chef Anne Burrell brings in four candidates to compete for the dream job as the next executive chef at Culina Modern Italian restaurant in the heart of Los Angeles. The chefs are asked to create a pizza using seafood and are then asked to make a four ingredient dish. After one chef quits in the middle of the interview, the final two chefs each have their chance to run this multimillion-dollar restaurant for an evening. An unexpected turn of events causes a surprise and abrupt ending to this interview. (Episode: UA0206H)

On the Road
  • Culina
    300 South Doheny Drive, Los Angeles, CA 90048