A Brisket, A Basket

There's no escaping the challenge in round one as four chefs battle to transform chicken wieners and dried fruit into a winning combination. Brisket proves a tough meat to handle in the second basket as the chefs fight to make it to the final round. Dessert is a prickly pickle as the both chefs strive to create a delightful dish from cactus and crescent rolls. (Episode: HA3010H)