Four chefs dig deep to fight the dragon as an exotic fruit rears its head in the appetizer round. Things get a bit fishy as the chefs are handed a sweet, cheesy basket for the entree round. One chef chooses rhyme over reason as he boozes it up, while another leaves his beer on ice for the final showdown.
It's a scrambled start as the chefs flame out over sirloin and spirits. The entree round becomes a turkey shoot as the remaining chefs go bananas to make it to the final battle. One chef melts down as they noodle things over for the $10,000 prize.
Cod tongues cause conniptions as three earnest chefs struggle to defeat a cocky contender who promised to quit cooking forever if he doesn't take home the Chopped Canada prize. In the dinner round, Calves Liver and Cupcakes are a pairing for despairing. It's a battle to the end as both chefs choose choux pastry as a foil for a cheese filled dessert.