More Chopped Junior

Set Transformation 10 Videos

See how the Chopped set changes over to Junior.

Watch the Time Lapse

Help Is on the Way 10 Videos

When the kids need a hand, they always call one man.

Ted, the Sous Chef

10 Secrets of the Show 10 Videos

Find out what happens on set before the competition begins.

An Exclusive Look

Behind the Scenes 10 Videos

Ted gives a personal tour of the Juniorized set and pantry.

Learn Fun Facts and More

Family Mealtime

These kid-friendly recipes are sure to make your mealtime prep fun for the whole family.

Kitchen Basics Infographics

Get ready for the competition by learning the different knives and all the perfect cuts to make prep time a snap.

Go Inside Chopped

The Original Series

Watch the parent series to see what the baskets reveal.

Who Will Be Chopped?

Judges Cook After Hours

When the show's over, the judges try out the baskets.

Watch Them Fool Around

Basket Mysteries, Revealed

Have you asked yourself, "How do they come up with that?"

Here's the Answer
Season 2, Episode 13

Boared Silly

Actress Ali Larter, Food Network Star contestant Arnold Myint and chef Chris Santos are on the judging panel and are ready to put these junior chefs to the test! The first round has boar and is anything but boring when plans fall apart for one of the competitors in the final seconds. A delectable fish and some colorful tubers are two of the must-use entree ingredients, then a taco theme in the dessert basket promotes a lot of creativity.

Sunday
Jan 8
4pm | 3c
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Wednesday
Jan 11
3am | 2c
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Sunday
Jan 15
3pm | 2c
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Wednesday
Jan 18
3am | 2c
Season , Episode 6

Curry Hurry

A new group of ambitious junior chefs must win over a special panel of judges: chef Tiffany Derry, actress Busy Philipps and chef Aaron Sanchez. First up, an odd egg and a unique version of chicken and waffles are found in the basket. Orange noodles and a red paste are among the colorful ingredients that the young chefs must promptly address in the entree round, and the two finalists must find creative ways to turn Italian pudding and sweet sushi-shaped sandwiches into original desserts.

Tuesday
Jan 24
8pm | 7c
Season 5, Episode 1

Chicken and Do-Nots

Chefs Daniel Churchill and Marcus Samuelsson and actress Allison Williams serve as the judges for a new group of junior chefs, who are thrilled when the appetizer basket reveals an exciting twist on chicken and waffles. In the entree round, a sweet, tropical icing must be paired with pork, and in the dessert round, it's a race to the ice cream machine when both finalists are inspired by a coconut beverage.

Tuesday
Jan 31
9pm | 8c
Season 5, Episode 7

Pizza Party

Chef Amanda Freitag, YouTube star Harley Morenstein and actress Anika Noni Rose preside over an all-pizza competition! Three courses of pizza begin with appetizers comprised of exotic looking mushrooms and a creamy Italian sauce. The fun continues as the junior chefs battle against some challenging dough and more sauce in the entree round. Then, the finalists tackle pizza dessert using cheese with a funny name and a wild assortment of fruit!

Wednesday
Feb 1
3am | 2c
Season 5, Episode 3

Heads Will Roll

Chefs Maneet Chauhan and George Mendes and actor Kevin McHale step in to judge the next round of talented junior chefs. First, the kids open the appetizer basket to find something staring right back at them! A cute candy creation and a twist on garlic bread spice things up in the entree round. Then, vegetables make their way into brownies in the dessert round, but the finalists have no problem repurposing them.

Wednesday
Feb 22
3am | 2c
Season 5, Episode 2

Rise and Cook!

Four young cooks set out to make judges Cliff Crooks, Bethenny Frankel and Geoffrey Zakarian the most important meal of the day: breakfast! French toast and cereal are remixed in the first basket. Then, the kids struggle to make perfect eggs against the clock in the entree round. The two finalists in the dessert round get to work with an extravagant breakfast-themed cake and a grown-up breakfast beverage.

Sunday
Feb 26
4pm | 3c
Season 5, Episode 5

Turn Up the Beet

A new group of kid competitors bond over their love of music and food as they prepare dishes for the judges: Food Network's Valerie Bertinelli, ballerina Misty Copeland and chef Chris Santos. First, they find themselves working with beets and octopus in block form in the appetizer round. A salmon-like fish filet in the entree round presents challenges, then the finalists must figure out how to work edible piano keys into their desserts.

Wednesday
Mar 1
8pm | 7c
Season 4, Episode 2

Cup of Glee

Chefs Maneet Chauhan and Andrew Gruel and actress Meghan Markle preside over a competition that begins with a three and a half-pound peanut butter cup and a too-hot griddle that creates problems for one of the young chefs. An enviable cut of pork and a strong-flavored candy are two of the gifts in the entree basket, then the finalists take on a gooey skillet of pink sweetness along with a healthy, crunchy snack in the dessert round.

Wednesday
Mar 8
3pm | 2c
Season , Episode 8

Beginner's Duck

Talented 11- and 12-year olds are ready to prove their culinary expertise to the judges, actress Bridget Moynahan and chefs Marc Murphy and Angelo Sosa. First, they set out to make pleasant pheasant dishes in the appetizer round, then the entree basket features something gummy and some yummy ducks. For dessert, one of the competitors must quickly come up with a back-up plan when a key element doesn't turn out right.

Wednesday
Mar 15
6pm | 5c
Season 4, Episode 8

Donut Sweat It

Savory meets sweet, and all is awesome! The junior chefs find something called an "everything donut" in the appetizer basket, which they must make work with a pickled pork product. Cooking venison is a new experience for some of the junior chefs in the entree round, then a competitor makes a bold move in the final seconds of the dessert round. It's up to the judges -- chefs Alex Guarnaschelli and David Guas and NFL player DeMarcus Ware -- to decide if it was a smart choice.

Wednesday
Mar 15
7pm | 6c
Season 5, Episode 1

Chicken and Do-Nots

Chefs Daniel Churchill and Marcus Samuelsson and actress Allison Williams serve as the judges for a new group of junior chefs, who are thrilled when the appetizer basket reveals an exciting twist on chicken and waffles. In the entree round, a sweet, tropical icing must be paired with pork, and in the dessert round, it's a race to the ice cream machine when both finalists are inspired by a coconut beverage.

Sunday
Mar 26
2pm | 1c
Season 6, Episode 9

Make Me a Judge: Episode 1

For the first time in Chopped history, kid competitors have a chance at becoming a Chopped judge! In the first competition, judged by Amanda Freitag, Alex Guarnaschelli and Marc Murphy, a burger theme shapes what the kids must cook. For the appetizer round, they have to use an unusual popsicle and a small egg delicacy. The entree round delivers straightforward burger meat, but with a sweet oniony condiment. Then, the remaining kid cooks must figure out how to make burger-inspired desserts using a cured meat ingredient and fresh fruit.

Sunday
Mar 26
3pm | 2c
Season 6, Episode 10

Make Me a Judge: Episode 2

The excitement continues as four eager young chefs cook for the chance to become a judge in the finale event! Maneet Chauhan, Alex Guarnaschelli and Chris Santos sit on the judging panel for this competition, where the kids have to work with a different barbecue sauce in each round. In the appetizer basket, the kids must transform cookies and a slimy vegetable into delicious starters. A pork product must be paired with fresh greens in the entree course, then the finalists struggle to place cheese in their desserts.

Sunday
Mar 26
4pm | 3c
Season 6, Episode 11

Make Me a Judge: Episode 3

The third and final seat at the judges' table is up for grabs! Four precocious kids tackle the mystery baskets, with a baking theme in effect. The appetizer basket reveals a South American sausage and a cheesy baked treat. The young cooks are surprised to find their protein in whole-animal form in the entree round, then the finalists must transform a tart berry and colorful cookie dough into delicious desserts. Amanda Freitag, Alex Guarnaschelli and Scott Conant serve as judges.

Sunday
Mar 26
5pm | 4c
Season 1, Episode 12

Candy Rock Bottom

These junior chefs are here to prove their expertise level in the kitchen to some special judges: chefs Alex Guarnaschelli and Sharone Hakman and musician Kimberly Schlapman. For appetizers, they must transform a popular packaged afternoon snack, and Mexican ingredients in the entree basket send some competitors on a similar track. When bugs in the final basket don't go over well, the young chefs must try to emphasize other mystery ingredients.

Wednesday
Mar 29
2pm | 1c
Season 1, Episode 3

Chasing Rainbow Bagels

Another astonishingly talented group of junior chefs is sure to make life difficult on the judges: Food Network's Valerie Bertinelli and chefs Sharone Hakman and Marcus Samuelsson. The young cooks must contend with strange bagels and a strong paste in the appetizer round, and an injury throws one competitor off their game. In the entree round, there are fresh pasta sheets, and for dessert, marshmallows make a gooey statement.

Wednesday
Mar 29
3pm | 2c
Season , Episode

Wednesday
Mar 29
4pm | 3c
Season 6, Episode 9

Make Me a Judge: Episode 1

For the first time in Chopped history, kid competitors have a chance at becoming a Chopped judge! In the first competition, judged by Amanda Freitag, Alex Guarnaschelli and Marc Murphy, a burger theme shapes what the kids must cook. For the appetizer round, they have to use an unusual popsicle and a small egg delicacy. The entree round delivers straightforward burger meat, but with a sweet oniony condiment. Then, the remaining kid cooks must figure out how to make burger-inspired desserts using a cured meat ingredient and fresh fruit.

Wednesday
Mar 29
5pm | 4c
Season 6, Episode 10

Make Me a Judge: Episode 2

The excitement continues as four eager young chefs cook for the chance to become a judge in the finale event! Maneet Chauhan, Alex Guarnaschelli and Chris Santos sit on the judging panel for this competition, where the kids have to work with a different barbecue sauce in each round. In the appetizer basket, the kids must transform cookies and a slimy vegetable into delicious starters. A pork product must be paired with fresh greens in the entree course, then the finalists struggle to place cheese in their desserts.

Wednesday
Mar 29
6pm | 5c
Season 6, Episode 11

Make Me a Judge: Episode 3

The third and final seat at the judges' table is up for grabs! Four precocious kids tackle the mystery baskets, with a baking theme in effect. The appetizer basket reveals a South American sausage and a cheesy baked treat. The young cooks are surprised to find their protein in whole-animal form in the entree round, then the finalists must transform a tart berry and colorful cookie dough into delicious desserts. Amanda Freitag, Alex Guarnaschelli and Scott Conant serve as judges.

Wednesday
Mar 29
7pm | 6c
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Mar 29
8pm | 7c
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Mar 30
3am | 2c
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Sunday
Apr 2
5pm | 4c

About the Host

Ted Allen

Ted, the host of Chopped, was the food and wine specialist on the groundbreaking, Emmy-winning series Queer Eye, which had a 100-episode run.