More Chopped Junior

Set Transformation 12 Videos

See how the Chopped set changes over to Junior.

Watch the Time Lapse

Help Is on the Way 12 Videos

When the kids need a hand, they always call one man.

Ted, the Sous Chef

10 Secrets of the Show 12 Videos

Find out what happens on set before the competition begins.

An Exclusive Look

Behind the Scenes 12 Videos

Ted gives a personal tour of the Juniorized set and pantry.

Learn Fun Facts and More

Helping Hands 12 Videos

These kids help one another without a second thought.

Junior Sportsmanship

Family Mealtime

These kid-friendly recipes are sure to make your mealtime prep fun for the whole family.

Kitchen Basics Infographics

Get ready for the competition by learning the different knives and all the perfect cuts to make prep time a snap.

Go Inside Chopped

The Original Series

Watch the parent series to see what the baskets reveal.

Who Will Be Chopped?

Judges Cook After Hours

When the show's over, the judges try out the baskets.

Watch Them Fool Around

Basket Mysteries, Revealed

Have you asked yourself, "How do they come up with that?"

Here's the Answer
Season , Episode

Wednesday
Jan 4
3am | 2c
Season , Episode

Saturday
Jan 7
3pm | 2c
Season , Episode

Tuesday
Jan 10
8pm | 7c
Season , Episode 6

Curry Hurry

A new group of ambitious junior chefs must win over a special panel of judges: chef Tiffany Derry, actress Busy Philipps and chef Aaron Sanchez. First up, an odd egg and a unique version of chicken and waffles are found in the basket. Orange noodles and a red paste are among the colorful ingredients that the young chefs must promptly address in the entree round, and the two finalists must find creative ways to turn Italian pudding and sweet sushi-shaped sandwiches into original desserts.

Wednesday
Jan 25
3am | 2c
Season 5, Episode 7

Pizza Party

Chef Amanda Freitag, YouTube star Harley Morenstein and actress Anika Noni Rose preside over an all-pizza competition! Three courses of pizza begin with appetizers comprised of exotic looking mushrooms and a creamy Italian sauce. The fun continues as the junior chefs battle against some challenging dough and more sauce in the entree round. Then, the finalists tackle pizza dessert using cheese with a funny name and a wild assortment of fruit!

Tuesday
Jan 31
8pm | 7c
Season 5, Episode 1

Chicken and Do-Nots

Chefs Daniel Churchill and Marcus Samuelsson and actress Allison Williams serve as the judges for a new group of junior chefs, who are thrilled when the appetizer basket reveals an exciting twist on chicken and waffles. In the entree round, a sweet, tropical icing must be paired with pork, and in the dessert round, it's a race to the ice cream machine when both finalists are inspired by a coconut beverage.

Wednesday
Feb 1
12am | 11c
Season 2, Episode 12

Goat Gumption

Four fresh-faced junior chefs must give it their all to impress the judges, model Jourdan Dunn and chefs Carla Hall and Chris Santos. In round one, the competitors must confront a soft drink with a wacky flavor, and some grapes in a funny shape and a crunchy healthy snack are required elements in the young chefs' goat entrees. Then, there's big drama in the dessert round as one competitor attempts a last-ditch dash to the ice cream machine.

Tuesday
Feb 14
6pm | 5c
Season 5, Episode 4

Chocoholics

A lucky batch of junior chefs gets to cook with chocolate in all three rounds to win over the judges: chef Scott Conant, model Ashley Graham and Food Network Star contestant Jernard Wells. It starts with a fancy boxed assortment in the appetizer round, then the kids must figure out how to pair chocolate with a stinky cheese for their entrees. And in the dessert round, the finalists are startled by what they think are chocolate-covered bugs.

Sunday
Feb 19
4pm | 3c
Season 5, Episode 5

Turn Up the Beet

A new group of kid competitors bond over their love of music and food as they prepare dishes for the judges: Food Network's Valerie Bertinelli, ballerina Misty Copeland and chef Chris Santos. First, they find themselves working with beets and octopus in block form in the appetizer round. A salmon-like fish filet in the entree round presents challenges, then the finalists must figure out how to work edible piano keys into their desserts.

Thursday
Mar 2
3am | 2c
Season 1, Episode 9

Birthday Cake Crush

There's double trouble in the kitchen, as this group of young competitors includes twin sisters! They'll all have to work hard to impress the judges, former professional boxer Laila Ali and chefs Aaron Sanchez and Art Smith. In the first round, cookies and veggies are mandatory ingredients, and in the entree basket, they are surprised by a beautiful birthday cake. For dessert, the final two chefs must marry salty with sweet.

Wednesday
Mar 8
4pm | 3c
Season 6, Episode 9

Make Me a Judge: Episode 1

For the first time in Chopped history, kid competitors have a chance at becoming a Chopped judge! In the first competition, judged by Amanda Freitag, Alex Guarnaschelli and Marc Murphy, a burger theme shapes what the kids must cook. For the appetizer round, they have to use an unusual popsicle and a small egg delicacy. The entree round delivers straightforward burger meat, but with a sweet oniony condiment. Then, the remaining kid cooks must figure out how to make burger-inspired desserts using a cured meat ingredient and fresh fruit.

Thursday
Mar 9
3am | 2c
Season 6, Episode 10

Make Me a Judge: Episode 2

The excitement continues as four eager young chefs cook for the chance to become a judge in the finale event! Maneet Chauhan, Alex Guarnaschelli and Chris Santos sit on the judging panel for this competition, where the kids have to work with a different barbecue sauce in each round. In the appetizer basket, the kids must transform cookies and a slimy vegetable into delicious starters. A pork product must be paired with fresh greens in the entree course, then the finalists struggle to place cheese in their desserts.

Wednesday
Mar 15
8pm | 7c
Season 1, Episode 3

Chasing Rainbow Bagels

Another astonishingly talented group of junior chefs is sure to make life difficult on the judges: Food Network's Valerie Bertinelli and chefs Sharone Hakman and Marcus Samuelsson. The young cooks must contend with strange bagels and a strong paste in the appetizer round, and an injury throws one competitor off their game. In the entree round, there are fresh pasta sheets, and for dessert, marshmallows make a gooey statement.

Wednesday
Mar 29
3pm | 2c
Season 6, Episode 9

Make Me a Judge: Episode 1

For the first time in Chopped history, kid competitors have a chance at becoming a Chopped judge! In the first competition, judged by Amanda Freitag, Alex Guarnaschelli and Marc Murphy, a burger theme shapes what the kids must cook. For the appetizer round, they have to use an unusual popsicle and a small egg delicacy. The entree round delivers straightforward burger meat, but with a sweet oniony condiment. Then, the remaining kid cooks must figure out how to make burger-inspired desserts using a cured meat ingredient and fresh fruit.

Wednesday
Mar 29
5pm | 4c
Season 6, Episode 10

Make Me a Judge: Episode 2

The excitement continues as four eager young chefs cook for the chance to become a judge in the finale event! Maneet Chauhan, Alex Guarnaschelli and Chris Santos sit on the judging panel for this competition, where the kids have to work with a different barbecue sauce in each round. In the appetizer basket, the kids must transform cookies and a slimy vegetable into delicious starters. A pork product must be paired with fresh greens in the entree course, then the finalists struggle to place cheese in their desserts.

Wednesday
Mar 29
6pm | 5c
Season 6, Episode 11

Make Me a Judge: Episode 3

The third and final seat at the judges' table is up for grabs! Four precocious kids tackle the mystery baskets, with a baking theme in effect. The appetizer basket reveals a South American sausage and a cheesy baked treat. The young cooks are surprised to find their protein in whole-animal form in the entree round, then the finalists must transform a tart berry and colorful cookie dough into delicious desserts. Amanda Freitag, Alex Guarnaschelli and Scott Conant serve as judges.

Wednesday
Mar 29
7pm | 6c
Season 6, Episode 12

Make Me a Judge: Finale

Three Chopped Junior Champions are taking a seat at the Chopping Block, as four regular Chopped judges -- Amanda Freitag, Alex Guarnaschelli, Marcus Samuelsson and Chris Santos -- compete for $25,000 for charity. The chefs are cooking with some of the same ingredients that the kids did, but with a few shocking twists, starting with cured fish roe in the appetizer basket. The entree basket contains some familiar barbecue ingredients, and the chefs must also incorporate an elaborate gelatin creation. The dessert basket turns into an ice cream showdown, and the remaining two chefs must cook with ears!

Wednesday
Mar 29
8pm | 7c
Season 6, Episode 12

Make Me a Judge: Finale

Three Chopped Junior Champions are taking a seat at the Chopping Block, as four regular Chopped judges -- Amanda Freitag, Alex Guarnaschelli, Marcus Samuelsson and Chris Santos -- compete for $25,000 for charity. The chefs are cooking with some of the same ingredients that the kids did, but with a few shocking twists, starting with cured fish roe in the appetizer basket. The entree basket contains some familiar barbecue ingredients, and the chefs must also incorporate an elaborate gelatin creation. The dessert basket turns into an ice cream showdown, and the remaining two chefs must cook with ears!

Thursday
Mar 30
3am | 2c
Season 6, Episode 12

Make Me a Judge: Finale

Three Chopped Junior Champions are taking a seat at the Chopping Block, as four regular Chopped judges -- Amanda Freitag, Alex Guarnaschelli, Marcus Samuelsson and Chris Santos -- compete for $25,000 for charity. The chefs are cooking with some of the same ingredients that the kids did, but with a few shocking twists, starting with cured fish roe in the appetizer basket. The entree basket contains some familiar barbecue ingredients, and the chefs must also incorporate an elaborate gelatin creation. The dessert basket turns into an ice cream showdown, and the remaining two chefs must cook with ears!

Sunday
Apr 2
5pm | 4c
Season 1, Episode 10

Adorably Ambitious

Four new junior chefs arrive in the kitchen to show they're already cooking like pros, and chefs Scott Conant and Madison Cowan are joined by actress Mila Kunis to judge the competition. In the first round, the young chefs receive both yummy and yucky ingredients for appetizers, then aim for a perfect salmon dish in the entree round. For dessert, they must transform an iconic cake into something new and delicious.

Tuesday
Apr 4
2pm | 1c
Season 3, Episode 4

Fish Tale

A serious seafood challenge plus a healthy frozen dessert are two of the ingredients that the junior chefs encounter out of the gate. In round two, a pork chop plate will get a young cook chopped, then major setbacks in the dessert round keep the finalists working furiously on their rainbow pancake dishes until time is up. The judging panel features TV host Debbie Matenopoulos and chefs Chris Santos and Dale Talde.

Tuesday
Apr 4
3pm | 2c
Season 3, Episode 10

Snack Attack

Some creatively-presented cheese and a spreadable protein are part of the round one challenge. A strange pink pickle and a crispy, house-made snack food keep the kids on their toes in the entree round, and in the dessert round, a marshmallow mishap has the judges -- chef Maneet Chauhan, TV host Daphne Oz and actor Tyrel Jackson Williams -- wishing they could jump in and help.

Tuesday
Apr 4
4pm | 3c
Season , Episode

Tuesday
Apr 4
5pm | 4c
Season , Episode

Tuesday
Apr 4
6pm | 5c
Season , Episode 9

A Hot Minute

The young competitors get a generous 30 minutes to cook minute steak in the appetizer round. Breaking down a bird is part of the challenge in round two, along with figuring out what to do with some cool ketchup. Then, the dessert basket contains some delicious stuffed fruit and a fun snack cake. The judging panel features chefs Amanda Freitag and Kristen Kish and former MLB player Jason Varitek.

Tuesday
Apr 4
7pm | 6c
Season 5, Episode 6

Why So Blue?

A fun twist on a classic comfort food is paired with pricey truffles in the appetizer round. In round two, the junior chefs must roll up their sleeves to deal with a large blue squash. Then, the two finalists find creative ways to make desserts with of out-of-this-world lollipops and green fruit. Food journalist Michelle Park, chef Chris Santos and singer Ruben Studdard take over the judging panel.

Tuesday
Apr 4
8pm | 7c

About the Host

Ted Allen

Ted, the host of Chopped, was the food and wine specialist on the groundbreaking, Emmy-winning series Queer Eye, which had a 100-episode run.