Pinwheel Meals

In the appetizer round, the young cooks get to find out if bok choy tastes better with bacon. An old-fashioned "pinwheel" protein stirs things up in the entree round. And cottage cheese for dessert? The junior chefs attempt to find a place for it in their final plates. Actress Maia Mitchell and chefs Marc Murphy and Luke Thomas serve as judges. (Episode: JJ0412H)