Season 16, Episode 10

Mix and Mache

An odd mix of ingredients in the first basket, including mache and pickled sausage, has the four chefs working hard to complete unique appetizer plates: And one chef is up against a personal challenge, defending his dish while trying to control a life-long speech impediment. Then in the entree round, the chefs must make squid dishes that impress the judges. And will a hard to pronounce ingredient in the final basket be hard to incorporate into desserts?
See Tune-In Times

More From This Episode

Upcoming Airings

See Full Schedule
Tuesday
Jul 25
6pm | 5c

Previous Episode

Chopped Family Feud

Next Episode

Break a Crab Leg!

On TV