Season 4, Episode 6

Southern Hospitality

Sunny Anderson takes a page out of the Old South with a meal all about hospitality and soul-satisfaction. Your heart and belly will warm to the core with this pot of creamy chicken, crispy strips of okra and tender, buttery succotash.
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Recipes From This Episode

Brandied Curry Chicken with Grapes

Fast Succotash

Fried Okra

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