About the Show

Sara Moulton shares her favorite recipes and her years of experience as Gourmet Magazine's executive chef.

Most Popular Recipes

All Cooking Live Recipes

Peanut Butter-Chocolate No-Bake Cookies

Chicken and Spinach in Curried Pasta Sauce

Asparagus

Nut Roll and Poppy Seed Roll

Cheese Twists

Grilled Potato Salad with Tomato Vinaigrette

Fundido

Baking Powder Biscuits

Dill Mayonnaise

Joyce Goldstein's Cornish Hens with Apricots, Tomatoes and Spices

Anna and Frankie's Meatballs

Salt-Crusted Shrimp with Lemon-Oregano Dipping Sauce

Razor Clams with Fermented Black Beans and Holy Basil Paste

Country Cornsticks

San Francisco Sourdough

BBQ Shrimp with Grilled Vegetable Slaw and "Roasted Potatoes"

Grandma Doreen's Flank Steak

Honey Bbq Grilled Vegetable Salad

Corn, Jicama and Pineapple Salsa

Apple Cake in a Jar

Browned Stewed Chicken

Levain (Starter)

Cotelettes d'Agneau a la Provencale Lamb Chops Provence-Style

Nut Crackers

Burned Peach Ice Cream

Prosciutto and Melon

Spicy Broccoli and Angel Hair Pasta in Chicken Broth