About the Show

Sara Moulton shares her favorite recipes and her years of experience as Gourmet Magazine's executive chef.

Most Popular Recipes

All Cooking Live Recipes

Vidalia Onion Pesto

Jacques Easy Chocolate Cake

Spaetzle with Butternut Squash and Mushroom Cream Sauce

Savory Corn Griddle Cakes

Whole Wheat Cinnamon Rum Rolls

Rotten Apple Punch

My Personal Favorite Pain au Levain

Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce

Fennel Salad with Soy Green Goddess Dressing

Parisian Onion Soup

Dumplings with Ginger Dipping Sauce

Lemon Tart

Grilled Ham and Cheese Sandwich

Tomato Cheese Batter Bread

Steamed Seafood Buns with Soy Dipping Sauce

Fig and Raspberry Clafoutis

Cierra's Viva Mexico Dinner Quesadillas

Strawberry Meringue Napoleons

Dill Mayonnaise

Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette

Mini-Meatloaves

Spring Potato Puree

Pan-Roasted Pork Tenderloin Wild Boar-Style with Shiitake Mushrooms

Garlic Bread

Cauliflower Soup (Creme du Barry)

French-Fried Potatoes

Grilled Garlic Eggplant Dip