About the Show

Sara Moulton shares her favorite recipes and her years of experience as Gourmet Magazine's executive chef.

Most Popular Recipes

All Cooking Live Recipes

Mixed Greens with Warm Pecan Dressing

Steamed Maryland Blue Crabs for 14

Green Beans in Yellow Pepper Butter

Warm Skate Salad

Rice Paper Wrapped Salad Rolls

Ginger Apples

Neapolitan Style Pizza Dough

Tart Shell

Easy Meringue Buttercream

Bulgogi (Barbecued Beef)

Piemontese Peach Gratin

Steamed Mussels with White Wine and Parsley

Competition Bar-B-Q Ribs

Frittata della Casa di Mio Madre

Spice-Blackened Steak Gyro with Pickled Onions

Mexican Fiesta Dip

Fried Egg Sandwich

Mt. Mansfield Foraged Morel Mushroom Cappuccino

Baked Stuffed Lobster

Tonja Lee William's Greek Salad

Funnel Cakes

Dentice alla Livornese (Red Snapper Livornese Style)

Grilled Corn and Tomato Salad

Heart of Dixie Pecan Pie

Thai Beef Salad

Lemon-Vanilla Angel Food Cake with Raspberry-Blueberry Sauce

Steamed Maryland Blue Crabs for 14