Season 96, Episode 56
Entertaining Ideas: Dishes that Dazzle
From simple plating ideas to grand garnishes. Recipes: Smoke Salmon Ravioli with Sour Cream and Dill, Crisp Duck Breast with Pink Peppercorn Sauce, Haricots Verts with Red Peppers, Lemon Bulgur Timbales with Chives, and Ananas En Surprise.
See Tune-In Times