Season 97, Episode 63

Paris with Patricia Wells

Guest Patricia Wells, takes us for a guided tour of Paris using food. Recipes: Molard's Ham and Goat Cheese Wraps; Brasserie Balzar's Midnight Onion Soup; Chicken Fricasse with Morels and Vin Jaune and the Apple Laady's Apple Cake.

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Recipes From This Episode

Molard's Ham and Goat Cheese Wraps

The Apple Lady's Apple Cake

Brasserie Balzar's Midnight Onion Soup

Chicken Fricassee with Morels and Vin Jaune

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Southern Foods: Memphis in May

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