Cooking Live

Home Entertaining:Brunch

In this episode, Sara makes any morning into a party with these sunny crowd pleasers. French Scrambled Eggs; Fresh Fig (Melon or Date) Proscuitto and Arugula Salad; Poached Salmon with Tarragon Sauce and Fingerling Potatoes; Strawberries and Mascarpone Cheese (Episode: CL9332)

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