Season 95, Episode 17

Alaskan Seafood with John Ash

More Cooking Live with Sara Moulton
See Tune-In Times

Recipes From This Episode

Soba Noodle Salad

Japanese Style Grilled Salmon

Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad

Walnut-Dill Vinaigrette

Fresh Halibut Steamed in Swiss Chard with Thai Curry Cream

Thai Curry Cream

Previous Episode

Easter Dinner

Next Episode

Sara's Surprise Adventure

On TV