Season 95, Episode 93
Artisan Week: New American Cheese
We're sampling some great American cheese that's just as good as the stuff you'll find in Europe--and we're not talking processed singles wrapped in plastic. Recipes: Mushroom and Camembert Crostini on Butter Lettuce with Truffle Vinaigrette and much more.
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Recipes From This Episode
A Night at Sleepy Hollow
Artisan Week: Nut Oils and Vinegars
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