Season 94, Episode 53

Basics of Ovens

We'll compare types of ovens and tell you at what temperature to cook your favorite dishes. Recipes: Pound Cake; Mushroom Filled Puff Pastry; Tomato Olive Foccacia; Blasted Chicken with Roasted Vegetables; Creme Brulee; Broiled Salmon Teriyaki; Broiled T-Bone
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Recipes From This Episode

Salmon Teriyaki

Classic Pound Cake

Creme Brulee

Blasted Chicken

Tomato and Olive Foccacia

Mozzarella and Prosciutto Turnovers

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Sara's Surprise Adventure