Season 97, Episode 77

Cook Along

It's Wednesday night, Cook Along night and this episode is easy, but delicious. Spiced Pita Toasts with Chickpea, Garlic and Mint Topping; Hot and Sour Cabbage Salad; Broccoli, Red Pepper and Cheddar Chowder and Crispy Crepes with Dulce de Leche Sacue.
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Recipes From This Episode

Broccoli, Red Pepper, and Cheddar Chowder

Chickpea, Garlic, and Mint Topping

Hot and Sour Cabbage Salad

Crispy Crepes with Dulce de Leche Sauce

Spiced Pita Toasts

Broccoli, Red Pepper, and Cheddar Chowder

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Cooking with Wine

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An Exotic Buffet

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