Season 95, Episode 65

Festival Food: Garlic Festival

We're taking you to the garlic capitol of the US, Gilroy, CA, where once a year, for three days, they all eat, drink and breathe garlic. Recipes: Whole Roasted Garlic, Sauteed Spinach with Garlic Chips, Chinese Barbecued Pork with Garlic Sauce, and Chicken with Forty Cloves of Garlic.
See Tune-In Times

Recipes From This Episode

Chinese Barbecued Pork with Garlic Sauce

Whole Roasted Garlic

Chicken with Forty Cloves of Garlic

Sauteed Spinach and Garlic Chips

Previous Episode

Quick and Easy Dinners

Next Episode

Festival Food: Blue Ribbon Winners