Season 97, Episode 30

Foods Of the World: Global Grains

Explore the World through its food. Tonight it's Grains. Recipes include Farro Salad with Corn and Tomatoes; Toasted Rice Soup with Spinach and Parmesan Cheese; Spiced Quinoa Timbales; Bulgur Risotto with Spinach and Bacon and Almond Coconut Granola.
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Recipes From This Episode

Almond Coconut Granola

Toasted Rice Soup with Spinach and Parmesan

Spiced Quinoa Timbales

Farro Salad with Corn and Tomatoes

Bulgur Risotto with Spinach and Bacon

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